Raisin
- Size and shape: Uniform size and shape.
- Color: Varies depending on variety (golden, black, green).
- Moisture content: Typically below 18% to prevent spoilage.
- Flavor: Sweet and slightly tart, characteristic of the raisin variety.
- Texture: Plump and juicy.
- Seed content: Seedless or with limited seeds.
- Sugar content: Varies depending on variety and sweetness level.
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